Abbondanza!!!

The wife is at it again. Move over Stroehmann my old lady has you beat. Straight out of the oven with a rich Irish butter. Back to the basics. Lets break bread.

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Yummy!

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We paired with a Grechetto from Italy. It’s a grape variety of Greek origins. It’s grown in central Italy and mostly in Umbria. It’s primarily a blending grape with Chardonnay, Malvasia, Trebbiano, and Verdello but on its own it can fair well. Light, crisp much like a Pinot Grigio.

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